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| Picture is not mine but looks similar to how yours should. I got it from friendseat |
- 1/2 can of coconut milk
- water (make 2 1/2 C liquid when combined with coconut milk)
- 4 C sticky rice, cooked
- 3/4 C sugar
- 1 t salt (1 1/2 maybe)
- sliced mango
Heat coconut milk and water, add rice, sugar, salt until it thickens to a pudding consistency. Serve warm with sliced Mango on top
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